Granola Parfaits

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Granola Parfaits

  • 8 1/2 Pint Jars and lids

    2 Cups Fresh strawberries

    1 Cup Fresh blackberries and or blueberries

    1/2 Cup Southern Okie Gourmet Pear Spread

    1 Container Hiland Vanilla Yogurt

    2 Cups Wholee Granolee, Super Granolee

  • Step 1Gently wash and combine the berries and pear spread, mixing to cover.

    Step 2Making layers in the jars, place 2 heaping spoons of the berries then ¼ cup yogurt and 2 tablespoons of the granola into layers.

    Step 3Once all the jars have been filled, repeat the process filling them.