Bacon Wrapped Sausage Bites

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Bacon Wrapped Sausage Bites

  • 2 pkg Mountain View Smoked Sausage

    1 pkg Bar-S Thin Sliced Bacon

    2 T Head Country Championship Seasoning

    4 oz Griffin's Original Syrup

    4 oz Seikel's Old Style Mustard

    4 oz Head Country BBQ sauce

    1 box toothpicks -1 box parchment paper

  • Step 1Preheat oven to 375 degrees

    Step 2Quarter the sausage links and cut sliced bacon slab in half. Wrap each piece of sausage with 1/2 slice of bacon securing with a tooth pick.

    Step 3Sprinkle Head Country Seasoning on top of the wrapped sausages.

    Step 4Place pieces on a sheet tray covered in parchment separating where any may be touching.

    Step 5Put in a hot oven and allow 25-30 minutes for cooking.

    Step 6Serve warm with ramekins' filled with Griffin's original syrup, Seikel's old style mustard and Head Country BBQ sauce.

Main Ingredient: Appetizers, Dips, Snacks

Cuisine: Baking

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