Kicked Up Sausage and Pasta
Oklahoma-made pasta adds a bit of heat to this crowd-pleasing dish of Italian sausage and pasta.
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Ingredients
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- 1 (12- oz) package Della Terra Pasta, Rigatoni
- Olive Oil
- Sea Salt
- 1 (16-oz) Italian Sausage
- 2 cloves garlic
- 2 tablespoons fresh Basil, chopped finely
- 1 jar Sixth Day Snacks Salsa
- 1 bunch broccolini
- 1 Bottle of DeVine Water
- Add water to a pot, add salt, and bring to a boil. Add the pasta and cook according to package instructions or until al dente. Cut up the sausage while water is boiling.
- In a different pan, heat up the oil and then add cut up sausage. Sauté on medium heat until brown on each side, then add the garlic and fresh basil and cook until lightly brown. Remove from heat and allow it to cool.
- Pour in the salsa and mix it well, then add the broccolini. Simmer on medium heat until salsa slightly starts to boil. Remove from heat.
- Spoon the sausage and salsa sauce on top of the cooked pasta, pour a refreshing glass of water, and enjoy!