The history of Ken’s Bakery, Inc. began over 50 years ago. The Daniels family history in the bakery business dates back over a century! At the inception of Ken’s Bakery, Ken specialized in pies and sweet rolls (along with log rolls, butter rolls, tea rolls). Ken’s business began with daily delivery to local restaurants, oftentimes, with his young daughters bundled in blankets with activity books, road along in the bakery.
In order to meet the new demands, Ken’s Bakery evolved from freshly baked goods delivered daily to restaurants, to frozen products sold through distributors and to grocery chains. In 1977, the corporate office of a large restaurant chain contacted Ken requesting five-pound cobblers for them, which launched Ken’s Bakery into national sales. Ken purchased a motor home and traveled to surrounding states marketing to restaurants, grocery store chains and military bases. Ken’s has been serving some of these customers for over 20 years.