Rainbow Nut Butter is a vibrant venture specializing in an array of flavored peanut and almond butters. We pride ourselves on crafting unique blends that incorporate playful ingredients such as cakes, candy bars, chocolate, and other exciting toppings. Beyond creating delicious spreads, we are dedicated to giving back to our community, donating a percentage of every jar sold to support St. Jude Oklahoma. Additionally, we actively engage with local teams and organizations by offering fundraisers to help them achieve their goals. At Rainbow Nut Butter, we blend flavor with philanthropy, ensuring every jar spreads joy and support wherever it goes.
4 Generations Organic farms organic wheat grown on the land farmed by the same family since the Oklahoma Land Run of 1893. Everything we produce is Estate Grown, in Alva OK. 4 Generations Organic is certified by the Oklahoma Department of Agriculture, Food and Forestry. Our organic wheat produces outstanding protein numbers of up to 16%. 4 Generations Organic offers a farm-to-table product to ensure our customers are receiving the highest quality of organic wheat. Our wheat is non-GMO, glyphosate-free, and monitored from field to consumer to ensure the highest quality. We work to continuously improve our yield without the use of chemicals.
4 Generations Organic is committed to providing our consumers with quality organic wheat, excellent customer care, and efficient and clean farming practices. We offer wheat berries in various sizes from 5 lb. bags to 2- and 5-gallon storage-ready buckets that are sealed with oxygen absorbers for long- term storage. The newest addition to our inventory is whole wheat flour and ‘00’ flour milled from our Butlers Gold wheat berry. Our products are available online and at our storefront in Alva.
https://app.barn2door.com/4generationsorganic/all
Woody Candy Company is the oldest candy manufacturer in Oklahoma. The candy company was founded in 1927 by Lucille and Claude Woody Sr. in Oklahoma City. Woody Candy Company has been family-owned and operated since its inception, passing from the founding generation to Claude Woody, Jr. in 1983. Claude Jr. ran the company for more than 30 years, and painted the fine portrait of his father that still adorns our Oklahoma City candy shop.
In February 2014, Bill and Elaine Jackson along with son Brian took the reins at Woody Candy Company.
With Claude, Jr. now acting as President Emeritus, the company has welcomed Brian Jackson, as its new leader. A former logistics officer in the U.S. Navy, Brian is the third generation of veterans to head Woody Candy Company.
With the new leadership, the principles that have guided Woody Candy Company since 1927 remain the same. Quality, freshness, and making the best candy possible remain our top priorities.
If you think about craft distilling, you recognize full well that the story of distilling spirits has been written down through the ages, alongside the unfolding story of civilization itself. In some sense, what Woodworks Distilling is doing today is simply returning to the roots of our craft: small batches, local ingredients, artisanal attention. That’s where we are. Right here. Right now.
Woodworks Distilling honoring deep tradition, with every intention of writing the next chapter in that tradition. A story told in every sip. Ours. And yours.
WanderFolk Distillery is a collective of passionate creatives, blending mastered skills from various backgrounds, focused on re-inventing & pushing the boundaries of Craft Spirits by utilizing the unique elements of our home state’s offerings.
WanderFolk truly represents the amalgamation of creative minds, converging from a multitude of paths and skillsets, passionately rethinking & handcrafting the world of spirits in our home state of Oklahoma & beyond, one small batch at a time. We take inspiration not only from our peers, but from a variety of industries as well, to create products we find to be one-of-a-kind. Our spirits are created by sommeliers, chefs, bartenders, artists, & creatives, under the mentored hand of some of the most respected names in distilling in the world.
We wander together with one goal in mind: make world-class products that are as unique & lively as the individuals that enjoy them. We welcome you to wander with us.
Since 1959 Vinyard Fruit & Vegetable Co. has worked to partner with many of the finest shippers in Fresh Produce industry. We have an impeccable reputation for providing premium quality products and solutions centered around the produce category. We not only provide the finest whole fruits and vegetables available; we also manufacture a wide variety of custom, value-added, fresh-cut products at our Oklahoma City facility.
The perfect cocktail is a work of art requiring the proper glass, premium ingredients and fresh garnish. Why not the perfect ice? Craft Cocktail Rocks® from VAULT ICE® are absolutely pure, perfectly clear and slow melting. They pair perfectly with premium spirits, craft cocktails & more for a superior beverage experience that won’t result in a watered down drink. With multiple shapes and sizes to perfectly fit your glassware, you can see why VAULT ICE is Clearly Better.
Van’s Pig Stands has been a Vandegrift family tradition since the 1920s. Leroy Vandegrift got his start in the restaurant business while working in the oilfields in early 1900’s by selling breakfast and lunch to his coworkers in the field. In 1928, Leroy opened his first Van’s Pig Stand in Wewoka, OK. The same year that his brother Briggs opened a Van’s Pig Stand in Wichita Falls, TX. They opened another pair in 1929, in Seminole, OK and Wichita, KS. On June 5, 1930, Leroy opened his third Pig Stand location at 714 Highland in Shawnee, OK, which moved across the street to its present location five years later. Wanting to keep Van’s a family-owned and operated business, Leroy passed the restaurant onto his son, Jerry Vandegrift. The family tradition continues into 2015. Jerry oversees the business, while the day-to-day operations are managed by the third generation which includes Jerry’s son, Jev Vandegrift, and Jerry’s daughter and son-in-law, Mark and Nina Shuman. This long standing family tradition makes Van’s Pig Stands the oldest single family-owned and operated Bar-B-Q restaurant in the State of Oklahoma.
Van’s Pig Stands has been doing Bar-B-Q right since 1930, and has been an Oklahoma tradition for decades. Famous for their hickory-smoked ribs, brisket and Pig Sandwiches, customers across the state and even across the country consider Van’s among the nation’s top barbecue restaurants. There are currently 4 Van’s Pig Stands locations, two in Shawnee, OK, one in Norman, OK and one in Moore, OK.
Our mission is to be the most admired proofed and unproofed dough manufacturer. Whether your need is crafted pizza dough, dinner rolls, pretzels or pastry dough – we have your order covered. As one of the leading businesses in Northwest Oklahoma, we attribute our reputation to the lasting customer relationships we’ve developed throughout the years. We believe that all of our customers deserve the highest level of service, and we are committed to providing just that.
Triple S Farms is a third generation highly diversified family farm. We value faith and family, as well as integrity, innovation, diligence, and goodwill as it produces wholesome food for others. As a business we always seek to combine available technology with on-farm innovation to be a low-cost, profitable producer.
Triple S Farms produces several commodity crops as well as a diverse group of vegetables. Sustainability is a priority in our business and farming practices, and has been demonstrated by an audited sustainability program. We help protect food integrity starting in the field, the first link in the chain of custody. Quality must meet or exceed industry standards for appearance, nutrients, purity, and taste. Triple S Farms has been Global Food Safety Initiative (GFSI) certified since 2013 and has Small Business Administration Hubzone certification.
