Cornbread Onion Rings
Shawnee Mills cornbread mix makes a great coating for onion rings.
Ingredients
- 3 yellow onions, sliced 1’2 inch thick
- 1 package Shawnee Mills Buttermilk Cornbread Mix
- 1 cup Shawnee Mills All-Purpose Flour
- 1/2 cup peanut oil
- Cut onions in 1’2 inch thick rings. Soak onions in cold water for at least 10 minutes.
- While soaking create the cornbread mix according to package directions.
- Dip onion rings in flour and then into cornbread mix.
- Add peanut oil to large skillet and turn to medium high heat and place onion rings in skillet and fry on both sides until golden brown.