Founded in 1952 by Richard J. Clements and his son Richard H. Clements, Clements Foods has earned a reputation as a multi-category manufacturer of premium quality branded and private label food products with competitive pricing and excellent customer services. Our Jams, Jellies, Preserves, Sauces, Syrups, Mustards, Vinegar, Mayonnaise, Spoonable and Pourable Dressings, and Peanut Butter are sold under our “Garden Club” label and private label in all 50 states and 22 countries.
Our SQF-certified manufacturing and warehouse facilities include the main complex in Oklahoma City consisting of over 150,000 square feet on 18 acres and a peanut butter processing facility in Lewisville, Texas. Clements Foods built a state-of-the-art vinegar plant adjacent to the main complex.
We are large enough to offer economical prices yet small enough to remain flexible and responsive to customer needs. Clements Foods is well-positioned financially to maintain consistent growth with ongoing upgrades and improvements in processing and packaging that have made us one of the most modern and efficient food manufacturers in the nation.
At Chisholm Trail Milling, we are loyal to the soil. We are loyal to the belief that flour is a key ingredient and that flavor begins in that soil. Oklahoma farmers grow some of the best wheat in the world. Chisholm Trail Milling has deep roots in Oklahoma’s soil and farming traditions. Learn about our journey and connect to where it all begins.
We work directly with the Wheat Improvement Team at Oklahoma State University, the Oklahoma Wheat Commission, and the Oklahoma Wheat Grower’s Association to develop public wheat varieties because we are passionate about value and flavor.
All our wheat is dryland farmed and grown for flavor, not just yield. It is then slowly milled between two natural granite stones, which crush the wheat into an extremely fine flour that is healthy, digestible, and delicious. Our flour is freshly milled to order and all the parts of the wheat berry are preserved. This is the way our ancestors made flour and exactly how we make flour today. We provide this specialty flour primarily to grocery retailers, bakeries and the foodservice industry, but also sell direct to consumers.
Always remember, “What you bake can only be as good as your main ingredient.”
Cheatwood’s originated in Maud, OK, when Bud and Hazel Cheatwood began processing locally grown pure clover leaf pollinated honey. In the late 1970’s the Cheatwood’s brand went statewide through the efforts of Don “BEAR” Price who spent 9 years pioneering the brand in the state of Oklahoma. Later, the production facilities were moved to Holdenville, OK. Cheatwood’s Honey was acquired by the Holman family in 1991 and production facilities are now based in Sapulpa, OK. Today, Cheatwood’s Honey is still made from the finest 100% USDA Grade-A American table honey made from pure clover leaf honey. Our honey is pure so and we never add anything. We also NEVER use foreign honey. Our uncompromising pursuit for the highest quality honey is the secret to Cheatwood’s light-colored, mild flavor and why our honey is the best compliment to many food and drink items.
Braum’s Ice Cream and Dairy upholds the tradition of quality throughout its entire operation. That tradition starts in Tuttle, Oklahoma at the Braum Family Farm, where Braum’s raises and
milks its own dairy herd of cows several times every day.
From the farm, Braum’s milk is delivered to the stores and available to customers within 24 to 36 hours of the cow being milked. Braum’s strives to continually offer fresh, quality products. That’s why all stores are located within a 300-mile radius of Tuttle to ensure freshness.
Since being started in 1968, Braum’s has remained a family owned and operated company.
Each Braum’s store has an old-fashioned soda fountain where ice cream creations are served, a grill where customers can order breakfast, lunch and dinner, and a Fresh Market area
featuring a full line of milk and dairy products, ice cream and bakery products, fresh meats, fruits, vegetables, and more.
Braum’s has stores in Oklahoma, Texas, Kansas, Arkansas and Missouri.
Big Sky Bread is Family Owned and has been offering the best American and European breads in Oklahoma City since 1996. Everything we make–from breads to cookies and muffins to granola–are baked fresh daily with only the best ingredients. We use no preservatives and, with a few exceptions, our goods contain no processed sugars, added fats, oils or cholesterol. The most important ingredient in good bread is the flour. Big Sky Bread bakes with only the freshest, all-natural ingredients, hand-selected from around the world. Most importantly, our customers say ours is the best bread around. We hope you enjoy our products as much as we enjoy baking them for you. It all adds up to nutritious, great-tasting bread. The best bread under the sky!
Ben Jack Larado’s Gourmet Foods features our legendary Bloody Mary Mix, a perfectly balanced mixer that creates a zesty brunch cocktail. We are proud to ship our Ben Jack Larado’s Bloody Mary Mix across the United States. Each bottle is hand packed with a pickled asparagus spear (our swizzle stick!) continuing decades of family tradition dedicated to quality and consistency.
Our family began producing asparagus in 1981 on the Rockin’ L-H Asparagus Farm. Long hours in the test kitchen led to the development of pickled asparagus and the bloody mary mix. It wasn’t long until we grew beyond our agricultural roots and created Ben Jack Larado’s Gourmet Foods. Today, we remain well-equipped to serve the needs of our retail, foodservice, ecommerce, and export customers.
At Ben Jack Larado’s Gourmet Foods, we also produce an extensive selection of gourmet mustards, dressings, pickled products and an ever-expanding line of sauces and seasonings. Our tradition of quality is evident-you can truly taste the difference with every product.
For more information, please visit our website at benjacklarado.com
The story of Bedré Fine Chocolate began over four decades ago. A small chocolatier operating out of the former Homer Elementary School near Ada, Oklahoma, Bedré Fine Chocolate was
determined to make the highest quality chocolate. This attitude is exemplified by our ancient traditions and modern flavor.
Bedré Fine Chocolate remained a local staple, and in 2000, the Chickasaw Nation purchased the company and gave it new life. Building on a rich legacy and love of curating the bold and
delicate flavors of chocolate, the Chickasaw Nation turned the small chocolatier into a nationally recognized luxury chocolate brand. Having upgraded our manufacturing facilities with
state-of-the-art technology and practices, Bedré Fine Chocolate has set the standard for premium quality chocolate.
Our recipes are tried and true and reflect the time-honored tradition of the Native American peoples who first cultivated this divine delicacy. Now, as the only Native American tribe to create
its own brand of fine chocolate, we take great pride in our products and instill our cultural passion into every delicious morsel. Given our strong ties to our culture and community, we
make an effort to give back to the land and people who support us.
Bedré Fine Chocolate enjoys contributing to educational, health and wellness programs and also supports the endeavors of a number of philanthropic organizations within the Chickasaw
Nation.
For more than 37 years, Bar-S Foods has been delighting customers across the U.S. and beyond with quality, affordable products. We are proud to provide families with safe, wholesome foods that add flavor to any table. In our facilities, we hold a Level 3 Safe Quality Food Certification, which is the highest level a food company can achieve. Plus, in each of our plants, a representative from the U.S. Department of Agriculture is on-site to help ensure regulations are followed. In addition, all of our employees receive training on our Quality First Mission, Pledge and Commitments.
We use the latest science based technologies to assure that our products conform to all applicable laws and regulations. We also ensure that our suppliers only provide us with
wholesome, high quality raw materials and ingredients. Further, we support our food safety and quality programs with ongoing research and training for employees and by relentlessly pursuing continuous improvement in all aspects of our business. Our award-winning products are the result of our commitment to safe, modern, and efficient operations, as well as to hiring and developing highly-qualified employees. That’s why you can be confident that when you buy Bar-S products, you are feeding your family great food at a great value.
Bama has been serving the Food Service Industry for over 80 years. We specialize in “custom proprietary products” for Large National Chain Restaurants and C-Stores.
Bama is proud to sell products to some of the leading restaurant chains in the industry. Our top products include biscuits, hand-held pies, frozen pancakes, pizza dough and crumb crust pie shells.
The Bama Companies, Inc. is a recent recipient of B-Corp Certification and of the 2004 Malcolm Baldrige National Quality Award awarded by the U.S. Department of Commerce.
Founded in 2012, Anthem Brewing is an Oklahoma Craft Brewery driven by a burning passion to create world-class beers that are as unique as the individuals that drink them.
*Made on Earth by Humans
Core Line:
Anthem Golden One – Belgian Blonde Ale
Anthem IPA – American IPA
Anthem OK Pils – American Pilsner
Anthem Uroboros – Belgian Stout
Anthem Arjuna – Belgian Wit
Seasonal Line:
Anthem Super Fancy – Apple Saison
Anthem Rad Hombre – Mexican Lager with Kaffir Lime Leaves
Anthem RYE’d or D’IPA – Double Rye IPA
Anthem Pappy Burleson – Bourbon Barrel Aged Wheat Wine Ale
Anthem Pomp & Circumstance – Bourbon Barrel Aged Imperial Stouts (with Belgian & American yeasts)
Anthem Oktoberfest – Traditional Märzen Lager
Anthem Festivus – Oat Aged Holiday Ale
