Location
Oklahoma, USA
Hours
Monday 7.00 AM|9.00 PM
Tuesday 7.00 AM|9.00 PM
Wednesday 7.00 AM|9.00 PM
Thursday 7.00 AM|9.00 PM
Friday 7.00 AM|9.00 PM
Saturday 7.00 AM|9.00 PM
Sunday 7.00 AM|9.00 PM
Restaurant Bio
Since Johnnie Haynes opened his first Charcoal Broiler in 1971, Oklahoma City has savored the taste of his charbroiled burgers, whether served with hand-grated cheese, fresh lettuce and tomatoes, or soaked in our own original Johnnie’s Sauce.
