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Ralph’s Packing company

About

Ralph’s Packing Company was started in 1959, in Perkins, Oklahoma by Ralph and Sue Crane. Ralph wanted to develop a company that produced meat products of the highest quality. He perfected a curing and smoking process that is second to none, and it has been proven by many awards, honors, and recognition. His dream was to create a high-quality product that everyone could enjoy at an affordable price. After 56 years, this tradition is carried on today by his family and company, with outstanding results. We are still owned and operated by the same family and are now working with our fourth generation. Ralph’s Packing Company makes products ranging from fully cooked Pulled Pork, Smoked Pork Loins, Smoked Sausages, Andouille, Sugar Cured Hams and Turkeys, and Smoked Pork Chops. We also have a line of nine different hand-crafted bratwursts, sausage patties, cut to order steaks, daily fresh ground beef, and sausage. If you’re looking for snack items, we make our famous Ralph’s Beef Jerky, Pork Jerky, Beef Sticks and Pork Sticks. Also, don’t forget our in-house seasonings, Big Nasty’s Beef, Big Nasty’s Pork, and Lil Momma Nasty’s Bloody Mary Seasonings.