Print

Homemade Ice Pops

Have fun mixing your favorite flavors to make your own popsicles. These homemade ice pops combine frozen fruit juice with yogurt, cream and honey to make the coolest, creamiest ice pops.

Scale

Ingredients

Scale
  1. 1 cup Ozarka Water
  2. 3 tablespoons Cheatwoods Pure Raw Honey
  3. 1 can frozen concentrate (choose a flavor from options listed in directions)
  4. 1 1/2 cups Braums 4% Plain Yogurt
  5. 1/4 cup Braums Heavy Cream
  1. Flavor Ingredients:
    Orange Dreamsicles: I (12-ounce) can frozen orange concentrate
    – 1 tbsp Griffins Vanilla
    Grape Dreamsicles: 1 (11.5-ounce) can frozen grape juice concentrate
    Lemon Dreamsicles: 1 (12-ounce) can frozen lemonade concentrate
    Pink Lemon: 1 (12-ounce) can frozen pink lemonade concentrate
    Lime Dreamsicles: 1 (12-ounce) can frozen limeade concentrate
  2. In a pourable mixing bowl, combine the water and honey, mix thoroughly.
  3. Choose your ice pop flavor, and add frozen juice concentrate, mixing well. Whisk in the yogurt and heavy cream.
  4. Divide mixture among 10 ice pop molds. Cover and freeze until firm, at least 4 hours and up to 5 days

Find it online: https://www.miocoalition.com/recipes/homemade-ice-pops/