Field’s Pie w/Chocolate Coffee Sauce

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Field’s Pie w/Chocolate Coffee Sauce

  • 1 Field’s Pecan Pie

    1 cup Griffin's Waffle Syrup

    4 oz. semi-sweet chocolate pieces

    2 tbsp. Prairie Wolf DARK Coffee Liquor

    1 tsp. Griffin's Vanilla Extract

  • Step 1Melt chocolate pieces in syrup over a double boiler on low heat.

    Step 2Add Kaluha and the vanilla extract, and heat until shiny and smooth.

    Step 3Spoon over Field’s Pecan Pie and top with whipped cream.

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