Recipes
Coffee Flan
An Original Recipe by Chef Kurt Fleischfresser
- ½ cup flavored Neighbors Coffee – ground
- 2 cups Braum’s Whole Milk
- 3 egg yolks
- 2 whole eggs
- ½ cups sugar
Instructions
Bring milk, coffee, and cinnamon to boil and cover. Steep for 10 minutes. Strain the mixture to eliminate grounds and ensure a smooth texture. Whisk egg yolks, eggs and sugar. Add milk mixture to eggs and pour into 4-8 (depending on size) individual, caramelized ramekins. Bake in a 300-degree oven in a water bath for 40 minutes to an hour and 10 minutes. Cool and serve.
Caramelized Ramekins
- ½ cup white sugar
- ½ cup water
Instructions
On stove, heat sugar and water over medium heat until sugar is dark brown. Divide among ramekins.
Filed Under
- Other Desserts